Reishi Mushroom
Reishi mushroom, botanically classified as Ganoderma lucidum, is a polypore fungus that has a very long history in human culture. Dating back as far as 2,400 years, and depicted frequently in ancient Chinese and Japanese artwork this mushroom has been a pinnacle part of Eastern culture. This mushroom has likely been in use far longer as a medicinal herb, possibly for over 4,000 years across the Eastern hemisphere. Reishi was and still is considered one of the most prized medicinal herbs in Chinese medicine. Many Chinese folk tales, myths, and poems feature reishi. It has been said that Reishi is the elixir of long life.
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Our Mushrooms
Only a fruiting body can be called a “mushroom”, not the mycelium. We spare no expense and give you only the “fruit”. Our mushroom fruiting bodies are grown in nature with natural sunlight, on substrates native to the mushrooms (like hardwoods), thereby giving our mushrooms a unique complex of potent full-spectrum constituents only found in naturally grown mushroom fruiting bodies.
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Our Gold Standard
Our gold standard extraction process pulls all constituents from the mushroom. We use only fruiting bodies grown on natural substrate (no myceliated grain). Our mushrooms are USDA organic, GMO-free, and tested for active compounds.